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All stir-fry dishes come with a choice of rice or noodles

  
     
  general tao’s spicy chicken stir-fry   15.5      
  Breaded chicken strips stir-fried with onions and peppers in a spicy house sauce.          
     
  thai basil stir-fry - chicken or beef   15.5      
  with shrimp instead   16.5      
  A healthy and flavourful stir-fry with chicken or beef mixed with snow peas with julienne carrots and red peppers tossed in a Thai basil sauce.          
     
  imperial stir-fry - chicken or beef   15.5      
  with shrimp or calamari instead   16.5      
  Stir-fry with bell peppers, carrots, broccoli, cauliflower, onions and mushrooms in a mild garlic soy sauce.          
     
  szechuan stir-fry - chicken or beef   15.5      
  with shrimp or calamari instead   16.5      
  Stir-fry with bell peppers, carrots, broccoli, cauliflower, onions and mushrooms in a spicy szechuan sauce.          
     
  cream curry stir-fry- chicken or beef   15.5      
  with shrimp or calamari instead   16.5      
  Stir-fry with bell peppers, carrots, broccoli, cauliflower, potatoes and onions in a spicy curry sauce.          
     
  sweet & sour chicken stir-fry   15.5      
  Dusted chicken strips stir-fried with pineapple, onions and bell peppers in a Cantonese sweet & sour sauce.          
     
  singapore street noodles stir-fry   15.5      
  Asian “Street Fare” – A shrimp and chicken stir-fry with egg, bean sprouts, onions, carrots, bell peppers and rice noodles in a spicy curry sauce.          
     
  cantonese stir-fry   17      
  Stir-Fry with a mix of chicken, shrimp, and calamari, with bell peppers, carrots, broccoli, cauliflower, onion and mushrooms.          
  beef and broccoli stir-fry   15.5      
  Cantonese-style beef stir-fry tossed with steamed broccoli and onions in a brown
sauce.		          
     
  chow mein stir-fry - chicken or beef   13.5      
  with shrimp or calamari instead   15.5      
  no meat   11      
  A Chinese traditional stir-fry with bean sprouts, celery, carrots and onions in a light brown sauce.          
     
  vegetable stir-fry   13.5      
  with chicken or beef   15.5      
  with shrimp or calamari   16.5      
  Mixed vegetables and mushrooms stir-fried.          
     
  sweet & sour chicken balls   14      
  12 pieces of a KS classic dish of battered chicken balls served with a sweet and sour sauce.          
     
  fried rice          
  vegetable or chicken or beef or shrimp   8      
  any two ingredients   10      
  Wok-fried rice blended with egg, soy and scallions.          
     
  vietnamese pho soup          
  chicken or beef   14      
  Sea Food – scallops, shrimp & calamari   16      
  A Vietnamese street noodle soup with beef or chicken or sea food and rice noodles served with fresh bean sprouts and basil leaves.          
             

 
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