| Daily Features | Appetizers | Asian | Seafood & Baby Back Ribs | Dinner Salads | Entrees | Italian | Kids | Pizza | Steak |
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Fettuccine tossed with tiger shrimps,
scallops, fresh mussels and red peppers in
a garlic and red wine tomato sauce. |
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add chicken or shrimp |
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add sea scallops |
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Linguine mixed with sautéed mushrooms,
zucchini, bell peppers, asparagus, black
olives and cherry tomatoes in a white
wine butter cream sauce. |
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Fettuccine in a garlic olive oil sauce with
spicy Italian pork sausage, fresh
tomatoes and onions - Topped with
Mediterranean feta cheese. |
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Two fresh pasta rolls stuffed with ricotta,
brick, and parmesan cheese mixed with
herbs, baby spinach and green onions
baked in your choice of sauce. |
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add pepperoni |
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add mushrooms |
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add green peppers |
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Old fashion oven baked lasagna with
brick cheese. Your choice of meat sauce
or tomato Sauce. |
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Freshly seasoned breaded chicken
made daily - baked with tomato sauce
and brick cheese until golden - served
with linguine and your choice of sauce. |
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without chicken or shrimp |
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bake it with cheese |
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Sautéed chicken or tiger shrimp with
Portobello mushrooms, grilled red pepper and
leeks, with linguine and your choice of sauce. |
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